---

Porta Bella Wine Cellar Banquet Menu - (Page 2 of 2) For a more complete list of our Wine Cellar Banquet Menu and a decription of each menu item, please view the “Printable Menu” PDF by clicking below.

Barrels of Beer
Leine’s Honey Weiss, Miller Lite, Bud Light, Bells Two Hearted Ale – $265.00/half – $160.00/quarter
Capital Amber or Island Wheat, Moose Drool Brown Ale, NG Spotted Cow, Hopalicious – $315.00/half – $185.00/quarter
Guinness Stout, Stella Artois, Spaten or Peroni – $340.00/ half – 195.00/quarter

Wine Service
House wines (Cabernet, Merlot, Shiraz, Chianti, Pinot Noir, Chardonnay, Pinot Grigio, White Zinfandel, Wollersheim Prairie Fume and Reisling). $22.00/bottle

Italian Entrees (Served Sit Down)
Includes your choice of salad (Porta, Caesar or Mediterranean).
Meat filled Lasagna - $ 16.25
Chicken Parmesan - $ 17.50
Chicken Tetrazzinni - $ 17.50
Stuffed Chicken Breast - $ 17.95
Manicotti - $ 17.25
Three Meat Cannelloni - $ 17.50
Seafood Tetrazzinni - $ 18.25
Ravioli Parmesan - $ 17.25
Pasta Siciliano - $ 17.50
Pasta Primavera - $ 17.50

Steaks and Seafood (Served Sit Down)
Spedini - $ 18.50
Top Sirloin - $ 19.50
Stuffed Shrimp - $ 19.95
Shrimp Scampi - $ 18.25
Grilled Swordfish- $ 18.75