Italian Specialties – Combination Platters
Dinners include your choice of a cup of soup or a small Porta, Caesar or Garden salad. Served with hot Sour dough and garlic bread. For a lighter fare, ala carte portions are available.

Old World – Try three different pasta dishes. Pasta Siciliano, Three Meat Cannelloni, and Manicotti with tomato sauce. Wine Suggestion: Rocco Del Macie Chianti Classico.

Ravioli Parmesan – Porta Bella Mushroom ravioli and Rosemary Chicken ravioli topped with tomato sauce, Mozzarella and Parmesan Cheeses. Baked in the oven. Wine Suggestion: Rosemount Shiraz.

Top Sirloin and Stuffed Shrimp – An 8 ounce center cut Top Sirloin and Stuffed Shrimp. Served with seasonal vegetables. Wine Suggestion: Citra Montepulciano di Abruzza.